Showing posts with label Dubai. Show all posts
Showing posts with label Dubai. Show all posts

Wednesday, 19 June 2019

What Is ISO 45001 Certification


ISO 45001 stands for Occupational Health and Safety Management Systems. ISO 45001 was published on 12 March 2018 replaced by OHSAS 18001 by the International Organization for Standardization. ISO 45001:2018 is an international standard that provides a structure to manage risks and opportunities and to help work-related health ill and injury to workers for an organization.ISO 45001:2018 is an international standard that provides a structure to manage risks and opportunities and to help work-related health illness and injury to workers for an organization. ISO 45001:2018 has converted one of the most awaited standards in the world and is set to advance levels of workplace safety.
ISO 45001 certification was improved to moderate any circumstances that can affect workers/employees and companies irretrievable harm. ISO 45001 standards are the result of a large effort by a board of health and safety management experts who looked constantly at a number of different ways to system management including ISO 14001 Certification and ISO 9001 Certification. In extension, ISO 45001 was invented to take other existing occupational health and safety standards, such as OHSAS 18001, into account — as well as the ILO’s labor standards, rules, and safety guidelines. Obtaining ISO 45001 confirms that your organization concerns between those companies that take care of its employees’ health and safety. This can bring better relationships with the public, customers, and the community.

Also, check ——>> ISO 45001 Certification In UAE

BENEFITS OF ISO 45001

  • Ensuring workers take an effective role in OH&S matters
  • Decrease the long-term costs of incidents.
  • Allows a better description of hazards and risk.
  • Decrease workplace illness and damage and enhances productivity. Reduces fear of accidents while performing work freely.
  • Establishes an atmosphere of high-grade industrial practices.
  • Systematic compliance to requirements laid by controls, the public, and other involved parties. Highlighted being proactive about OH&S and continual improvement.
  • Decreases the cost of insurance premiums of the company.
  • ISO 45001 offers the company to get highlighted as an elite class of industry and internationally recognized.
  • ISO 45001 sets the company on a level of perfection facing other non-certified organizations.
  • Improves employee self-confidence, reduced insurance costs, reduced liabilities and welfare of others
  • Enhances compliance mechanism to all current legislative framework and other subscribed regulations
  • Develops a level for reducing insurance premiums and constant explanation of due attention to the market.
  • Locate your business as an industry.
  • Enhance the security of all person all employee which are affected by the company.
  • Boost your ROI (Return On Investment).
  • Improve your brand image and productivity.
  • Better & systematic identification of occupational health & safety hazards and risk.
  • Enhanced safety assurance of all people associated with the organization
  • Includes monitoring and measurement of key performance indicators for OH&S. This not only draws management’s attention but also keeps generating data based on which the objectives can be framed and compared on a continuous basis.
  • Internal auditing becomes mandatory and continuously keeps a check of deviating conditions.
  • Transforms OH&S from re-activeness to pro-activeness
  • Many other benefits are drawn based on how the organization strategizes the usage of ISO 45001.

WHY SHOULD YOU OBTAIN ISO 45001 CERTIFICATION IN YOUR ORGANIZATION?

  • ISO 45001 Improve your image and credibility.
  • Use evidence-based decision making.
  • Create a culture of continual improvement.
  • Improve cost control.
  • Engage your people.
  • Enhanced leadership involvement and worker participation in the OH&SMS.

Requirements For ISO 45001

Mandatory Requirements:

Documents:

  • The scope of the OHSAS management system
  • OHSAS policy
  • Responsibilities and authorities within OH&SMS
  • OHSAS process for discussing risks and opportunities
  • Methodology and criteria for the assessment of OH&S risks
  • OH&S objectives and plans for achieving them
  • Emergency preparedness and response process

Records:

  • OH&S risks and opportunities and actions for addressing them
  • Legal and other requirements.
  • Evidence of competence.
  • Evidence of communications.
  • Plans for answering to potentially critical situations.
  • Results on monitoring, analysis, measurements, and performance evaluation.
  • Maintenance, calibration or verification of monitoring equipment
  • Compliance evaluation results.
  • Internal audit program.
  • Internal audit report.
  • Results of management review.
  • Nature of disturbances or nonconformities and any consequent action is taken
  • Evidence of the results of constant improvement.

HOW TO GET ISO 45001 CERTIFIED

To make the ISO 45001 Certification process simple. You should hire a consultant when a consultant received your application they appoint a client manager who will guide you and your business through the following steps.
  • Gap analysis 
  • Formal assessment 
  • Certification and beyond 
  • ISO 45001 Plan & how to get Certified

Important Note:

The companies/Organization which are certified to OHSAS 18001 they need to transfer to ISO 45001 to preserve the validity of the certification. There is the 3 year migration period so there is still time you can plan and move over to ISO 45001 certification.


Wednesday, 22 May 2019

What Is HACCP Certification


HACCP Stands for Hazard analysis and critical control points. HACCP Certification was formed with an emerging necessity of food safety in the world. It is an internationally organized standard for preserving the food supply from chemical and microbiological hazards. The certificate had put down the general condition to be developed for the success of the certification. Active implementation of the requirements will ensure human health and protection in the supply of the food chain.
Hazard Analysis Critical Control Points (HACCP) can be risky to your agreement with state or international food safety law. It provides a risk-based approach that supports other authority systems standards across the food industry – so as ISO 22000 Food Safety Management. HACCP plans good production processes for all food divisions and can be key to your company when taking part in worldwide trade. It is exceptionally fit for primary producers, businesses, processors and foodservice engineers. 
A HACCP system allows you to recognize hazards and put in place commands to manage these throughout your supply chain during production. The HACCP system meets the necessities of the Codex Alimentarius Commission (CAC) – which developed by the World Health Organization and the Food and Agriculture Organization of the United Nations to bring together worldwide food standards, guidelines and codes of practice to ensure fair trade. This can also be used to help the requirements of control standard conditions, such as the ISO 22000 Food Safety Management. The HACCP system can be used at all platforms of a food-chain, from food production and development processes including distribution, packaging, etc.
Also, check ——>> HACCP Certification In UAE

Benefits of  HACCP

  • Consumer safety and health.
  • The benefit of foreign development against another opponent with no HACCP certification
  • Assists in the long run of your business.
  • Encouragement of the food industry.
  • Reduces cost.
  • Join HACCP with ISO 22000 to improve food safety management systems.
  • Continual assessments help you to regularly monitor your food safety system.
  • Customer satisfaction.
  • Food standard and quality enhanced to the conformity.
  • Indentifies, manages and minimizes risks.
  • Stakeholder’s confidence.
  • Prevention from diseases and chemical hazards.
  • Implement an internationally recognized food safety system.
  • Regularly analyze and improve your system so it stays active.
https://youtu.be/AqXUGNl6EIo

Requirements Of HACCP

  • HACCP plan
  • Preventive actions
  • Apply control measures
  • Consider food hygiene
  • Product verification
  • Product safety.
  • Hazard analysis
  • Product testing
  • Take corrective actions
  • Internal audit

Who Can Apply HACCP?

HACCP is suitable to all big, small, suppliers, manufacturers, Enterprises, retailers food chain which include.
1. Fruits & Vegetables
2. Meat & Meat Products
3. Dairy Products
4. Fish & Fishery Products
5. Spices
6. Cereals
7. Bakery & Confectionary
8. Nuts & Nut Products
9. Restaurants and cooking service providers
10. Fast Food Operations etc.

How to Get certified to HACCP

 
To achieve HACCP certification by a reliable HACCP certification provider, the food business is required to sustain an audit or appraisal of its food safety and HACCP policies and methods. This assessment is required to be initiated by competent and qualified food safety auditor.
To make the HACCP certification process simple. You should hire a consultant when a consultant received your application they appoint a client manager who will guide you and your business through the following steps.
  • Gap analysis 
  • Formal assessment 
  • Certification and beyond 
  • HACCP Plan & how to get Certified
HACCP Certification can be obtained in 6-7 weeks with leading HACCP Certification in UAE